Vegan Cake
Sat, 12/26/2009 - 19:24
Image:
Description:
A quick and easy way to make a vegan cake. Try this tasty and healthy recipe today!
Ingredients:
2 cups self raising flour
1 teaspoon bicarbonate of soda
½ cup sugar
1 cup sunflower oil
1 cup soya milk
2 teaspoons natural vanilla extract
¼ cup chocolate chips
½ cup pecan halves
Directions:
Grease a cake tin and preheat oven to 360 deg. F. Mix together the flour, sugar and bicarbonate. Make a well in the center and pour in the oil, soya milk and vanilla and mix well. Pour the batter into the cake tin and then sprinkle on the chocolate chips and arrange the pecans on top. Bake for about 30 minutes.
Tips:
You can add an additional half cup of chocolate chips for extra texture and flavor.